How can you stimulate muscle protein synthesis… or MPS?
PerfectAmino Usage & Dosage Guide
Follow this guide for best results
- PerfectAmino® is comprised of pure Essential Amino Acids in an exact ratio that is up to 99% utilized to build new protein and collagen in the body – without the calories.
- 1 serving (1 scoop or 5 tablets) is the protein equivalent of approximately 30 grams of whey, pea, soy and collagen, but without the caloric impact.
- https://bodyhealth.com/pages/perfectamino-user-guide-how-to-use-perfectamino-for-maximum-benefits
How much PerfectAmino to take daily and when?
- This depends on many factors, ranging from your goals, to your body size & weight, to whether or not you workout and how much, whether you are recovering from an injury, or if you have a pre-existing medical condition.
- There are even variations in the digestion of protein. Two 150 lb men could each consume the same type and amount of protein. But if one has a weak digestive system, they will have less protein broken down into individual amino acids with which to build new protein than the person with a strong digestive system – despite each eating the same amount. As PerfectAmino is “pre-digested” this isn’t a concern. But it shows one person may need more than another due to the state of their digestive tract.
- Below we will first cover the basic amounts for you to start with,
depending on what you are trying to achieve. You can then tweak these amounts depending on how you are doing with it. And you can ALWAYS write, call or message BodyHealth for help! We want you to get the best results possible.
Dr. Gabrielle Lyon on Muscle Centric Medicine:
- Strong muscles improve metabolic function and overall health.
- Muscle acts as a metabolic sink, determining body composition, blood sugar regulation, fat management, and fuel during illness.
- Many health issues, including obesity, diabetes, and heart disease, stem from being under-muscled, not just over-fat.
- Muscles store amino acids and protect vital organs during stress.
- Muscle is built and maintained through two main methods: diet and resistance training.
- Protein supports muscle synthesis, while resistance training accelerates muscle repair and growth.
- Active muscles contribute to better blood pressure, cholesterol, blood sugar, and body composition management.
- Fad diets that cause rapid weight loss also result in muscle tissue loss, leading to metabolic dysregulation over time.
- The International Protein Board recommends a minimum of 1.1 grams of protein per kilogram of body mass for general health, increasing with age and physical activity.
- Aiming for 1.4–2.5 grams of protein per kilogram is ideal for exercise, fitness, healthy weight loss, and aging.
- A simple protein guideline is 1 gram of protein per pound of body weight (2.2 g/kg).
- Protein intake should be adjusted based on a target weight during fat loss.
- Example: A 300 lb individual aiming for 180 lbs should consume 180 grams of protein daily.
- Focus on the quality of protein and essential amino acids to achieve health goals.
- https://drgabriellelyon.com/muscle-centric-medicine/
- Protein plays a crucial role beyond muscle building, including immune function and hormone production.
- Antibodies, which protect the body from toxins and foreign substances (antigens), are made from proteins.
- Many hormones, like insulin, are protein-based, while others, such as thyroid hormones, are made from amino acids and transported by proteins.
- Thyroid hormones help regulate blood glucose, metabolic rate, growth hormone secretion, and bone health.
- Not all proteins provide the correct balance of amino acids needed by the body.
Amino acids are essential for understanding protein needs, with three key ones highlighted:
- Leucine:
- Essential amino acid found in high-quality protein.
- Drives muscle protein synthesis and modulates insulin signaling.
- Acts as fuel for skeletal muscle and is a nitrogen donor for producing alanine and glutamine.
- Increases the ability to burn fatty acids.
- Leucine becomes more important with age due to anabolic resistance, where muscles repair and replace proteins less efficiently (leading to sarcopenia).
- Proper protein intake, both in quantity and quality, helps mitigate muscle loss with aging.
- Lysine:
-
- Essential amino acid obtained through diet.
- Plays a key role in synthesizing proteins, especially in connective tissues (tendons and ligaments).
- Involved in collagen formation, essential for the structure of tendons and ligaments.
- Forms the backbone of carnitine, which helps muscles burn fat for fuel.
- Lysine is very low in grain products and almost absent in wheat, making breads and cereals poor-quality protein sources.
The Lyon Protocol:
Let’s break down the macronutrient and calorie targets for a 200 lb man to better understand how to structure his diet based on protein, carbohydrates, and fat:
1. Protein:
- Protein is essential for muscle health, and the recommended intake is 1 gram of protein per pound of body weight.
- Calculation: 200 grams of protein for a 200 lb man.
- Since 1 gram of protein = 4 calories, 200 grams of protein will provide 800 calories.
2. Carbohydrates:
- Carbohydrates are often confusing due to varying recommendations, but a more moderate intake is recommended for non-athletes.
- For a sedentary or moderately active individual:
- 30-40 grams of carbohydrates per meal, totaling around 90 to 130 grams per day.
- Calculation: Let’s assume the middle of the range with 110 grams of carbs/day.
- Since 1 gram of carbohydrate = 4 calories, 110 grams of carbs will provide 440 calories.
- For those with extended exercise sessions or high-intensity workouts, 60 additional grams of carbs per hour of intense exercise can be added to fuel those sessions.
- For overweight individuals or those with blood sugar issues, restricting starches and grains to 30-50 grams a day is advised, prioritizing leafy greens, vegetables, and berries for additional carbs.
3. Fat:
- Fats are interchangeable with carbohydrates in terms of calories and provide essential fuel for muscle and cellular function.
- Fat contains 9 calories per gram, and the target range for fat intake is between 0.7 and 2.2 grams per kilogram of body weight (depending on carb intake and goals).
- For our 200 lb man (90.7 kg), the fat intake range would be 63.5 grams to 199.5 grams per day.
- If we estimate his fat intake at the middle of this range, say 100 grams of fat, it would provide 900 calories (100g x 9 kcal).
4. Total Calorie Breakdown:
- Protein: 200 grams = 800 calories.
- Carbohydrates: 110 grams = 440 calories.
- Fat: 100 grams = 900 calories.
- Total: 2140 calories.
5. Adjustments Based on Activity:
- If this 200 lb man is highly active or engages in intense exercise, he may need additional calories:
- Depending on intensity and duration, he might need 200-500 extra calories per day.
- These additional calories can come from discretionary macronutrient choices, such as more protein for bodybuilders or more carbohydrates for endurance athletes.
6. Final Thoughts on The Lyon Protocol:
- The diet should start with a protein-centered approach, followed by carbohydrate needs based on activity level, and any remaining calories filled in with healthy fats.
- Carbohydrates and fats are interchangeable in terms of energy, but choices should prioritize nutrient-dense and high-quality sources.
- Trial and error are necessary to find the optimal macronutrient balance for personal goals, activity level, and body composition.